I have been enjoying time with my family immensely. The first night back my mom made a delicious vegan meal of barbecue seitan. She even made the seitan herself (she’s a pretty awesome woman). Our lovely spread included green beans (with s&p, and butter optional for the non-vegans), butternut squash fries (courtesy of me), . . . → Read More: To a brand new year
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Bobby, Alex (a friend from Bobby’s work), and I went to a place called Verde for dessert tonight. Dinner was Thai food (papaya salad and fresh spring rolls with fried tofu and a peanut dipping sauce, some curry sauce over white rice). I left my camera at home so I do not have pictures, . . . → Read More: Japanese Bread and Toast We are so close to Christmas! I cannot wait to go visit my family in New Jersey (Princeton area) and hang out in NYC. I miss the city a lot. I’ve been experimenting with big meals recently. I had a delicious lunch the past 2 days, and I’m considering repeating it again tomorrow. This . . . → Read More: Almost there! |
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