Comments on: Oat bran WOW & popular yoga & books

By: Say Yes to Butternut Oat Bran Breakfast | Say Yes to Salad

Say Yes to Butternut Oat Bran Breakfast | Say Yes to Salad — Wed, 22 Sep 2010 13:08:40 +0000

[...] bran will always be my favorite breakfast grain; oatmeal is certainly delicious but you just can’t top the goodness that oat bran is. The [...]

By: Yoga detox, oat bran, and macrobiotics — Say Yes to Salad

Yoga detox, oat bran, and macrobiotics — Say Yes to Salad — Mon, 12 Oct 2009 02:48:36 +0000

[...] mom informs me that I have had oat bran before – it was one of my first foods as a baby! She would sweeten [...]

By: Say Yes to Salad » Lentils with cilantro & an interview

Say Yes to Salad » Lentils with cilantro & an interview — Thu, 19 Feb 2009 15:21:50 +0000

[...] teaspoons (at least!) Asian 5-spice powder (I used the one I got in my present from Leng; so [...]

By: Peggy (Mom)

Peggy (Mom) — Fri, 13 Feb 2009 19:53:59 +0000

That is too funny! Oat bran was one of your first foods. I used to sweeten it with ground up raisins…. you don’t remember?! LOL

By: She Says: EZ Elegance | Hangry Pants

She Says: EZ Elegance | Hangry Pants — Fri, 13 Feb 2009 17:32:57 +0000

[...] had brownies for breakfast, but I had a brownie and Oat Bran. Thanks to Heather and Maggie, I knew I needed to try it asap. I made mine with banana and [...]

By: Sagan

Sagan — Fri, 13 Feb 2009 04:40:17 +0000

Interesting, I’ve only ever used oat bran in things like muffins etc, never on its own- I’ll have to give it a try!

Also if you check out the book and product reviews section on my blog I’ve got some good health books to recommend

By: Clean Veggie

Clean Veggie — Fri, 13 Feb 2009 01:44:49 +0000

what is the difference between oatmeal and oatbran?
looks delicious

By: Beadie @ What I Ate Yesterday

Beadie @ What I Ate Yesterday — Thu, 12 Feb 2009 23:33:35 +0000

Thank you so much for the secret cupid gifts! I got them just now!

By: Julie

Julie — Thu, 12 Feb 2009 21:16:43 +0000

Hey girl thanks so much for the email That was so sweet! Definitely take your advice. Love your blog and especially the name! Have a good one

By: Michelle

Michelle — Thu, 12 Feb 2009 21:05:35 +0000

what a fabulously short but sweet review of both. Stilllll not ready to take the plunge yet for me. hahaha and YAY for all those Asian cooking cooks! Star Anise is sooo yummy in braised foods. Yum yum!