I forgot to mention last night that I made Mom try my pâté… and she *loved* it. She thought it was so funny that I would have pâté in my house since I’m such a health nut and eat vegan about 90% of the time. We both agreed that Dad probably would have loved it even more. Yum. My parents always enjoy having meat (in moderation of course) because both of my siblings are vegetarian (my sister is actually vegan) and my parents are way too accommodating (kidding… kind of).
This morning we started out again with green oat bran, ‘cept this time I put more spinach in Mom’s (at her request)! She actually went all out and made a cool savory concoction – so good. I would definitely make it for dinner.
Mine was simple: oat bran, extra peanut butter, salt & vanilla, spinach. Mom’s was savory: oat bran, a teaspoon of olive oil, salt & pepper, oregano, spinach – topped with parmesan! She’s very creative.
Today’s plans include… Santa Cruz (for beaching), then Half Moon Bay (for cuteness), and foot massages (for relaxing) after we get home. Sounds good to me. Happy Thursday