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Snacky snack snack

By Maggie, on July 30th, 2009%

What’s better than fresh juicy heirloom tomatoes and sweet oh-so-ripe peaches?  (I actually topped this with salt and pepper – I loved it.)

Heirlooms, peaches, and avocado of course! (Again, with salt and pepper.  Try it!)

One more snacky… I bought these as a movie snack before we . . . → Read More: Snacky snack snack

23 comments   avocado, fruit, tomatoes, vegan, vegetarian

Gazpacho Recipe (Raw)

By Maggie, on July 29th, 2009%

I made gazpacho two nights in a row a few days ago. I happened upon a guy at the farmers’ market selling bags of slightly mushy (but not bad yet) tomatoes for $1 each – and each bag was probably 3-4 pounds of tomatoes!  I snagged one bag of heirlooms (these are $5.99/pound at . . . → Read More: Gazpacho Recipe (Raw)

19 comments   dinner, food combining, lunch, macrobiotic, raw, recipes, soup, tomatoes, vegan, vegetarian

More new things

By Maggie, on July 28th, 2009%

Here’s a nice new idea for dinner…

I made a sealeg salad (imitation crab meat) with mayo (a must), mustard, lime juice, chili powder, and celery.  I think that was it.  On the side I had some sauerkraut (random! on sale at Whole Foods; Bobby and I love it).  I also . . . → Read More: More new things

15 comments   chocolate, corn, dessert, food combining, honey, raw, rice, salad, seafood, tomatoes
 
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