June 30, 2010
by Maggie
8 Comments
That’s one very long title. But I think it works. I’ve been digging the sandwiches lately. Nature’s Pride (I keep wanting to call them Nature’s Path, but that is a different company that was kind enough to send me goodies!) … Continue reading
June 28, 2010
by Maggie
10 Comments
I’m a big ketchup fan. Especially when it’s homemade. I first made my own ketchup last spring (with Sagan’s recipe). But I haven’t made it since before I moved to New York (back in November) and I definitely miss it. … Continue reading
June 25, 2010
by Maggie
1 Comment
Yesterday I reviewed Becky Epstein’s new book, Substituting Ingredients… And now here is a guest post from Becky herself! *** When I originally wrote the first draft for Substituting Ingredients, I was working with a friend, in her big kitchen … Continue reading
June 24, 2010
by Maggie
4 Comments
I was recently sent a complimentary copy of Becky Sue Epstein’s new book: Substituting Ingredients. I’m always substituting ingredients myself, so I do know a lot of options already, but I’m always up for learning new things. (Speaking of learning … Continue reading