More Sandwiches Please! [Peanut Butter & Banana]

I think I forgot to mention that I got a bread machine the weekend before last. It was on sale at Williams Sonoma and Bobby and I couldn’t resist. Since then I made a couple kinds of bread from Williams Sonoma mixes – Honey Wheat and Italian Herb. I have been making a lot of these:

peanut butter banana sandwich More Sandwiches Please! [Peanut Butter & Banana]

The one pictured is with homemade Italian Herb bread, sunflower seed butter (Maranatha), and bananas. It’s good with honey drizzled on it too, but sometimes I am just too lazy. I actually had 2 of these for dinner tonight. I had planned on making stuffed acorn squash but instead decided to be a sandwich bum.

I also saw one of the cutest graffiti ever:

cat graffiti More Sandwiches Please! [Peanut Butter & Banana]

Cat! Too bad it’s not fatter. That would have been the cutest.


Is there graffiti in the town where you live?

Here in NYC it is all over.

3 Comments on More Sandwiches Please! [Peanut Butter & Banana]

  1. Julia
    24 August, 2011 at 8:27 pm (3 years ago)

    That graffiti cat is super cute!
    There is quite a bit of graffiti where I live, and it is generally not artistic. Mostly just ugly tags and in inappropriate places – like the sides of buildings and stores. Kind of a shame.

  2. Sylvia @ LifeIsGoodWithFood
    25 August, 2011 at 10:17 am (3 years ago)

    Omigod, I have to show you some of the graffiti where I work around in Brooklyn. It looks sooo awesome! And I got a breadmachine too. I think my favorite bread to come out of that was Italian Herb bread as well. Oh, and bialy dough. Can’t ever forget that bialy<3 ;)

  3. Rebecca
    18 September, 2011 at 6:34 pm (3 years ago)

    You might check your local library – they usually have bread machine cook books (in the 636s – I’m a librarian.) Of course, you can always search for recipes online. Our last two apartments didn’t have counter space for my bread machine so I’ve missed using it. I just found your blog today and very much look forward to finding new recipes that might appeal to hubby, a total and complete carnivore. :)