By Maggie, on November 6th, 2009%
Coco is here! And I have a big wrap-up of recipes and food to show.
First up: here are two breakfasts. Cheesy grits topped with leftover chicken (1/4 cup grits, cooked in water; cheese added at the end). There was a little bit of avocado on there too (avocado came with the . . . → Read More: Catch Up Post!
By Maggie, on August 30th, 2009%
Some favorites…
Pimp my juice:
- greens: romaine lettuce, napa cabbage, celery
- bling: 1/2 cucumber, 1/2 granny smith apple, 1/2 lemon, ginger knob, mint
Smooth Jazz Juice (dessert):
- rhythm: celery, 1/2 cucumber
- melody: 1 asian pear, 1/2 fuji apple, mint, 1/2 lime
Another . . . → Read More: The juice IS worth the squeeze
By Maggie, on August 27th, 2009%
I haven’t done one of these in ages. This is (almost) everything I ate yesterday. This is an example of a high-raw day…
When I woke up I did rebounding for 30 minutes. Then I tried to make something good with leftover pulp that I’ve been collecting. I spread it out on pans and . . . → Read More: A Day in the Life…