September 2, 2009
by Maggie
17 Comments
I thought I would share some of the things I’ve made for Bobby recently. We have been watching Dexter obsessively and we’re now midway through the third season (the fourth one premieres in the end of September). There was a … Continue reading
August 31, 2009
by Maggie
14 Comments
When Bobby and I went over to our cousins’ new place on Saturday, I brought a raw salad: base: red leaf lettuce toppings: raw corn, red bell pepper, small pieces of grapefruit, yellow heirloom tomato, shredded carrot dressing: liquid gold … Continue reading
August 29, 2009
by Maggie
11 Comments
I made Bobby a treat for lunch today. It’s based on some Cuban sandwich that he used to have in Miami a lot. 1 sesame seed bagel, buttered marinated beef (thin thin slices) from Han Kook heirloom tomato slices crunchy … Continue reading
August 28, 2009
by Maggie
15 Comments
Have you ever tried lotus root? It’s a veggie that I like to get in Asian markets. It comes precut, in a bag, with water. I just drain off the water, rinse them, and chop them for salads like this … Continue reading