Say Yes to Salad

confessions of a sometimes vegetarian

February 13, 2010
by Maggie
27 Comments

Bring It ON! (Fat, that is!)

Look what I had for breakfast yesterday: This was: 2 pieces of organic, free-range (pork) bacon (from Whole Paycheck) 2 organic, cage-free eggs (also from Whole Paycheck) cooked in bacon fat This meal was inspired by both Heather’s manly breakfast … Continue reading