More new things

Here’s a nice new idea for dinner

29 sealeg salad

I made a sealeg salad (imitation crab meat) with mayo (a must), mustard, lime juice, chili powder, and celery.  I think that was it.  On the side I had some sauerkraut (random! on sale at Whole Foods; Bobby and I love it).  I also had raw corn.  Raw corn has become a staple in my diet and I’ve been having several ears each day.

I also made more gazpacho.  I’ll post the recipe soon, I promise. All together now…

30 sealegs and gazpacho

It was really good. Bobby subbed rice for the raw corn and also had natto. This was a “flesh” meal for me, in terms of food combining.  A great dessert to follow a flesh meal would be raw corn with honey and cocoa powder (like I posted about yesterday) and some dark chocolate on its own.

Today I’m thankful for trying new things, for how happy I am with my current situation, and for my fiance. He’s the most amazing man I’ve ever met and I can’t wait to get married and spend the rest of our lives together 🙂

16 Replies to “More new things”

  1. oh I love crab! even the imitation kind. years and years ago, when I got in the mood, I would warm some up and make a sandwich out of with GASP butter! It was like crab from the restaurant!

    Seafood salad w corn???? MMMMMM


  2. I’ve been meaning to try the raw corn with salt and stevia combo – but after reading so much about the GMO corn, and watching Food Inc, I’m trying to cut back on my corn intake for a bit!

  3. aw, it’s so sweet hearing about how much you love your fiance! you’re making me jealous! and don’t know if i’ve ever tried sauerkraut. hmmm…

  4. Omigod that looks really good. I used to eat imitation crab all the time… I would put it on wheat thins. I have been eating corn alot this week its so delish. That all sounds really good. I am so glad your happy!

  5. Man, I haven’t had imitation crab in ages. It used to be like a treat me and my dad would eat together when I was little. My mom hated it but we loved it :). I am in desperate need of some seafood!!


  6. woooo….. you’re high today Maggie!!! 🙂 so happy for new!
    Horay for trying new combos! I’m having fun trying new food too!

  7. Aw you are so cute 🙂 I’m so happy for you and Bobby!
    And I love sauerkraut too! I make veggie ruebens on my panini maker.
    You’re really enticing me with all this raw corn, I love it and ears are on sale around here at most grocery stores but I’m waiting a few more days until I really do need to shop because otherwise I go out for one thing and come back with 20 more I don’t need!

  8. i love it maggie. crab yum, its been awhile and im due for some crab! thanks for the reminder. you are oozing happy engagement-ness. I LOVE IT!

  9. oh you are too cute…i am so happy for you and the Bobster. that is so exciting, and so awesome he is so supportive of what you eat. i know a lot of guys are weird about that stuff.

    soooo happy for ya…have a happ(ier) day!

  10. I am looking for a sea leg salad (cold) to take to an outdoor fiesta. I used to have it with an Aunt of mine and it was delicious. I don’t know how to make it and she has passed away so I can’t ask her and I can’t seem to find it online. Can you help me with this? I know it had sea legs and mayo and I can’t remember what else. Thank you for your time.

Comments are closed.